MEJORAMIENTO CAMINO RURAL PEATONAL SECTOR SALON COMUNAL ALDEA PAXOCOL.

  • Descripción
  • Ficha Técnica
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  • Localización
  • Documentos

DESCRIPCIÓN DEL PROYECTO:

EL proyecto consiste en la construcción de 527.00 Metros cuadrados de Pavimento con resistencia de 4000 PSI (280 kg/cm2) con un espesor de 0.10 metros, colocado sobre una sub-base granular, esto beneficiara a todas las personas de la comunidad, así también a todos los habitantes de las comunidades aledañas, Es importante mencionar que uno de los recursos con que se cuenta, es la buena voluntad de sus habitantes a apoyar el proyecto, vigilando que todos los recursos sean bien aprovechados para la ejecución del mismo.

 

OBJETIVO GENERAL:

  • Contar con 527.00 metros cuadrados de fundición de concreto rígido espesor de 0.10 mt, en el Sector Salón Comunal, Aldea Paxocol, Patzité, Quiché. 
  •  Que los habitantes beneficiados puedan transportar con facilidad sus productos, insumos y satisfactores en un 95%. 
  •  Contar con vías adecuadas dentro del territorio del municipio de Patzité que permita no aumentar el costo en transporte de personas y artículos (insumos, productos y satisfactores; así como personas). 
  • Contar con el financiamiento del Gobierno Central  
  • Contar con el financiamiento de la Municipalidad.  
  • Contar con el financiamiento de la Comunidad

 

OBJETIVOS ESPECIFICOS:

  • Mantener y reducir los costos de transporte, para facilitar la adquisición de insumos, satisfactores y comercialización de la producción agrícola del Sector Salón Comunal.
  •  Reducir y disminuir la pobreza y la desnutrición en el Sector.
  • Resolver el problema del mejoramiento de la vía de acceso en el SECTOR SALÓN COMUNAL, ALDEA PAXOCOL, PATZITÉ, QUICHÉ. Para fomentar el equipamiento social de la comunidad. 
  •  Promover la organización y participación de las personas del Sector, para que velen por el mantenimiento y funcionamiento del camino.

 

 

FOTOGRAFIA DEL PROYECTO :

 

 

 

FICHA TECNICA

  • NOG: 13283030
  • SNIP: 244953
  • SMIP: 0389
  • EXPEDIENTE: 0123
  • LOCALIZACION: ALDEA PAXOCOL, SECTOR SALON COMUNAL, PATZITE, QUICHE
  • CONTRATO: 4-2020
  • SUSCRIPCION CONTRATO: Lunes, 26 Octubre 2020
  • FECHA INICIO: Viernes, 13 Noviembre 2020
  • NIT CONTRATISTA: 77083660
  • ENCARGADO DE LA OBRA: CONSTRUCTORA RIOS
  • MONTO CONTRATADO: Q.249,000.00
  • PORCENTAJE DE ANTICIPO: 49,800.00
  • APORTE CODEDE: Q.
  • APORTE MUNICIPAL: Q.249,000,00
  • APORTE COMUNITARIO: Q.00.00
  • MONTO FINAL: Q.249,000,00
  • ESTADO: FINALIZADO

9231 comentarios

  • Enlace al Comentario MichaelBoymn Sábado, 14 Diciembre 2024 01:05 publicado por MichaelBoymn

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  • Enlace al Comentario Juniorrah Sábado, 14 Diciembre 2024 00:16 publicado por Juniorrah

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    Hey everyone! If you’re a cinnamon lover like me, let me introduce you to the king of spices: Ceylon cinnamon. Known as “true cinnamon,” it’s not just a flavorful addition to recipes—it’s a powerhouse of health benefits and versatility.

    What makes Ceylon cinnamon so special? For starters, it’s milder and sweeter than the regular Cassia cinnamon most of us are used to. Whether I’m brewing a cozy Ceylon cinnamon tea, sprinkling powder on my oatmeal, or simmering sticks in soups and desserts, its subtle flavor elevates every dish without overpowering it.

    I love using organic Ceylon cinnamon because it’s pure and free of harmful chemicals. If you’re health-conscious, this is the way to go. Ceylon cinnamon has significantly lower levels of coumarin compared to Cassia, making it safer for everyday use. Plus, it’s packed with antioxidants, which help fight inflammation and support overall wellness.

    One of my favorite uses? Turning sticks into tea! Just steep a few in hot water, add a splash of honey, and enjoy a soothing drink that feels like a warm hug. And don’t get me started on the powder—it’s perfect for baking, smoothies, or even spicing up your morning coffee.

    If you’re curious about incorporating Ceylon cinnamon into your routine, blogs about its benefits, recipes, and creative uses are a must-read. They helped me discover its incredible versatility, from enhancing meals to improving health. Seriously, once you go true cinnamon, there’s no going back!

    Do you use Ceylon cinnamon?

    I’d love to hear your favorite recipes or tips.

    Let’s swap ideas and celebrate this amazing spice!

  • Enlace al Comentario DennisCom Viernes, 13 Diciembre 2024 23:41 publicado por DennisCom

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  • Enlace al Comentario Juniorrah Viernes, 13 Diciembre 2024 23:13 publicado por Juniorrah

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    Hey friends! Have you heard about Ceylon Cinnamon Vitamins? If you’re into health and wellness like me—especially if you’re vegan—you’re going to want to know why these supplements are such a hit.

    Ceylon cinnamon, often called “true cinnamon,” is already a superfood known for its antioxidant and anti-inflammatory properties. But taking it in capsules or as a supplement makes it even easier to reap its amazing benefits without having to sprinkle it on everything.

    One of the biggest perks of Ceylon Cinnamon Vitamins is their versatility. They’re great for supporting blood sugar regulation, improving digestion, and even helping with weight management. If you’re wondering “How much per day?” most capsules recommend 1,000 to 2,000 mg daily, but always check the label and consult your doctor to find what’s best for you.

    For vegans, these supplements are a dream. They’re plant-based, free of animal-derived ingredients, and packed with natural goodness. Plus, they’re super convenient—you don’t have to brew tea or cook to get your daily dose.

    But let’s talk results. Ceylon cinnamon is known to curb sugar cravings and support metabolism, making it a popular choice for weight loss. And while it has many benefits, be mindful of side effects if you take too much. Overdosing on cinnamon can lead to liver strain due to coumarin, but with Ceylon cinnamon (which has lower coumarin levels), this risk is much smaller.

    Blogs about Ceylon Cinnamon Vitamins are packed with tips, science-backed facts, and reviews to help you make the most of this superfood.

    Trust me, once you add these to your routine, you’ll feel the difference.

    Have you tried them yet?

    Share your experience—I’d love to hear your thoughts!

  • Enlace al Comentario Juniorrah Viernes, 13 Diciembre 2024 22:37 publicado por Juniorrah

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    Hey everyone! If you’re a cinnamon lover like me, let me introduce you to the king of spices: Ceylon cinnamon. Known as “true cinnamon,” it’s not just a flavorful addition to recipes—it’s a powerhouse of health benefits and versatility.

    What makes Ceylon cinnamon so special? For starters, it’s milder and sweeter than the regular Cassia cinnamon most of us are used to. Whether I’m brewing a cozy Ceylon cinnamon tea, sprinkling powder on my oatmeal, or simmering sticks in soups and desserts, its subtle flavor elevates every dish without overpowering it.

    I love using organic Ceylon cinnamon because it’s pure and free of harmful chemicals. If you’re health-conscious, this is the way to go. Ceylon cinnamon has significantly lower levels of coumarin compared to Cassia, making it safer for everyday use. Plus, it’s packed with antioxidants, which help fight inflammation and support overall wellness.

    One of my favorite uses? Turning sticks into tea! Just steep a few in hot water, add a splash of honey, and enjoy a soothing drink that feels like a warm hug. And don’t get me started on the powder—it’s perfect for baking, smoothies, or even spicing up your morning coffee.

    If you’re curious about incorporating Ceylon cinnamon into your routine, blogs about its benefits, recipes, and creative uses are a must-read. They helped me discover its incredible versatility, from enhancing meals to improving health. Seriously, once you go true cinnamon, there’s no going back!

    Do you use Ceylon cinnamon?

    I’d love to hear your favorite recipes or tips.

    Let’s swap ideas and celebrate this amazing spice!

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  • Enlace al Comentario Juniorrah Viernes, 13 Diciembre 2024 20:45 publicado por Juniorrah

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    Hey everyone! If you’re a cinnamon lover like me, let me introduce you to the king of spices: Ceylon cinnamon. Known as “true cinnamon,” it’s not just a flavorful addition to recipes—it’s a powerhouse of health benefits and versatility.

    What makes Ceylon cinnamon so special? For starters, it’s milder and sweeter than the regular Cassia cinnamon most of us are used to. Whether I’m brewing a cozy Ceylon cinnamon tea, sprinkling powder on my oatmeal, or simmering sticks in soups and desserts, its subtle flavor elevates every dish without overpowering it.

    I love using organic Ceylon cinnamon because it’s pure and free of harmful chemicals. If you’re health-conscious, this is the way to go. Ceylon cinnamon has significantly lower levels of coumarin compared to Cassia, making it safer for everyday use. Plus, it’s packed with antioxidants, which help fight inflammation and support overall wellness.

    One of my favorite uses? Turning sticks into tea! Just steep a few in hot water, add a splash of honey, and enjoy a soothing drink that feels like a warm hug. And don’t get me started on the powder—it’s perfect for baking, smoothies, or even spicing up your morning coffee.

    If you’re curious about incorporating Ceylon cinnamon into your routine, blogs about its benefits, recipes, and creative uses are a must-read. They helped me discover its incredible versatility, from enhancing meals to improving health. Seriously, once you go true cinnamon, there’s no going back!

    Do you use Ceylon cinnamon?

    I’d love to hear your favorite recipes or tips.

    Let’s swap ideas and celebrate this amazing spice!

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    Hey friends! Have you heard about Ceylon Cinnamon Vitamins? If you’re into health and wellness like me—especially if you’re vegan—you’re going to want to know why these supplements are such a hit.

    Ceylon cinnamon, often called “true cinnamon,” is already a superfood known for its antioxidant and anti-inflammatory properties. But taking it in capsules or as a supplement makes it even easier to reap its amazing benefits without having to sprinkle it on everything.

    One of the biggest perks of Ceylon Cinnamon Vitamins is their versatility. They’re great for supporting blood sugar regulation, improving digestion, and even helping with weight management. If you’re wondering “How much per day?” most capsules recommend 1,000 to 2,000 mg daily, but always check the label and consult your doctor to find what’s best for you.

    For vegans, these supplements are a dream. They’re plant-based, free of animal-derived ingredients, and packed with natural goodness. Plus, they’re super convenient—you don’t have to brew tea or cook to get your daily dose.

    But let’s talk results. Ceylon cinnamon is known to curb sugar cravings and support metabolism, making it a popular choice for weight loss. And while it has many benefits, be mindful of side effects if you take too much. Overdosing on cinnamon can lead to liver strain due to coumarin, but with Ceylon cinnamon (which has lower coumarin levels), this risk is much smaller.

    Blogs about Ceylon Cinnamon Vitamins are packed with tips, science-backed facts, and reviews to help you make the most of this superfood.

    Trust me, once you add these to your routine, you’ll feel the difference.

    Have you tried them yet?

    Share your experience—I’d love to hear your thoughts!

  • Enlace al Comentario Juniorrah Viernes, 13 Diciembre 2024 18:39 publicado por Juniorrah

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    Hey everyone! If you’re a cinnamon lover like me, let me introduce you to the king of spices: Ceylon cinnamon. Known as “true cinnamon,” it’s not just a flavorful addition to recipes—it’s a powerhouse of health benefits and versatility.

    What makes Ceylon cinnamon so special? For starters, it’s milder and sweeter than the regular Cassia cinnamon most of us are used to. Whether I’m brewing a cozy Ceylon cinnamon tea, sprinkling powder on my oatmeal, or simmering sticks in soups and desserts, its subtle flavor elevates every dish without overpowering it.

    I love using organic Ceylon cinnamon because it’s pure and free of harmful chemicals. If you’re health-conscious, this is the way to go. Ceylon cinnamon has significantly lower levels of coumarin compared to Cassia, making it safer for everyday use. Plus, it’s packed with antioxidants, which help fight inflammation and support overall wellness.

    One of my favorite uses? Turning sticks into tea! Just steep a few in hot water, add a splash of honey, and enjoy a soothing drink that feels like a warm hug. And don’t get me started on the powder—it’s perfect for baking, smoothies, or even spicing up your morning coffee.

    If you’re curious about incorporating Ceylon cinnamon into your routine, blogs about its benefits, recipes, and creative uses are a must-read. They helped me discover its incredible versatility, from enhancing meals to improving health. Seriously, once you go true cinnamon, there’s no going back!

    Do you use Ceylon cinnamon?

    I’d love to hear your favorite recipes or tips.

    Let’s swap ideas and celebrate this amazing spice!

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